71 a 80 de 1.830 Resultados
Texto plano - 6,2 KB -
MD5: 1e0f7d9a5373633c0900b3f036c2e93b
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Archivo RAR - 478,3 MB -
MD5: f9a52c6a04947c557896303becb8c990
The zip/rar file contains four folders:
-metadata: includes a .csv file containing the file name of all the reference files included in the dataset and their associated information and a read.txt file with a description of the fields in the csv file.
-regions: includes a shapefil... |
31 dic 2023 - Universidad de Alcalá
Juan-Javier García-Abad Alonso, 2023, "CENTRAL SPAIN VEGETATION: UTANDE-HECTAD's RELEVÉS (30TWL02 UTM GRID CELL)", https://doi.org/10.21950/FQGKUN, e-cienciaDatos, V1
7 Synthetic Tables of 102 Vegetation Relevés (Utande-Hectad, 30TWL02 UTM grid cell, Central Spain) complement floristic information of a Vegetation/Land Cover Map (1:20.000) published in 2023 (Journal of Maps, 19-1). This map is based on plant formations and land cover over a 100... |
MS Word - 73,6 KB -
MD5: cb8e36876dd6fe1150a1956a7e3f8b51
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Texto plano - 6,4 KB -
MD5: 6db2689fd121b48a4c075ab16a857d53
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30 dic 2023 - Universidad de Alcalá
García-Abad Alonso, Juan-Javier, 2023, "BASE DE DATOS FLORÍSTICA DE LOS CUADRADOS UTM DE 10x10 KM DE UTANDE (30TWL02) Y AMBITE (30TVK86) CON RESOLUCIÓN ORIGINAL DE 1 KM² (LA ALCARRIA, CENTRO DE ESPAÑA)", https://doi.org/10.21950/3QSKKB, e-cienciaDatos, V1
Base de datos florística de los cuadrados UTM de 10×10 km 30TWL02 (Utande) y 30TVK86 (Ambite), con resolución de 1 km², a partir de inventarios directos en campo efectuados entre 2005 y 2012 en cada una de las 100 cuadrículas UTM de 1x1 km que contiene (98 en el caso de Ambite).... |
Texto plano - 8,4 KB -
MD5: 45dad2a65bd3b931286bf5730eaa074c
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20 dic 2023 - Universidad Politécnica de Madrid
Pantoja-Arévalo, Lisset; Gesteiro, Eva; Matthias, Torsten; Urrialde, Rafael; González-Gross, Marcela, 2023, "A dataset description for the preliminary evaluation of type 2 food allergy correlating symptomatology, body composition, physical activity and antibody titers of food-specific immunoglobulin G subclass 4 in Spanish adults", https://doi.org/10.21950/NA8QKC, e-cienciaDatos, V2
3. Description of the project There is a current growing health public problem of individuals who are not able to tolerate all foods, meaning that they cannot ingest, digest, absorb and metabolise some specific foods or food components without adverse clinical reactions. Some stu... |
Texto plano - 6,7 KB -
MD5: 6997239a280c8d164501a080702af536
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